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Fresh, local goat cheese with butter crackers. $7
A good size piece of aged gouda. $11
Fresh tomato, mozzarella, basil and balsalmic drizzle. $12
Large piece of creamy brie. Served with crackers. $9
A mix of pretzel chips, cheese, nuts, and grapes. Served with fig jam. $18
Honeycomb, bleu cheese, salami and grapes. $15